Cherry Pie Bites
These cherry pie bites are a delightful treat, perfect for any occasion. With a flaky crust and a sweet cherry filling, they are sure to be a hit with everyone
Ingredients:
- 1 package refrigerated pie crusts
- 1 can cherry pie filling
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1 tablespoon butter, melted
- Powdered sugar, for dusting optional
Instructions:
Preheat oven to 375F 190C and grease a mini muffin tin
Unroll pie crusts and cut out circles using a cookie cutter or the mouth of a glass
Press each circle into the prepared mini muffin tin
In a small bowl, mix together cherry pie filling, granulated sugar, and cinnamon
Spoon cherry mixture into each pie crust
Brush the edges of the pie crust with melted butter
Bake in preheated oven for 12-15 minutes or until crust is golden brown
Allow the cherry pie bites to cool in the muffin tin for a few minutes, then carefully remove them to a wire rack to cool completely
Dust with powdered sugar if desired before serving

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