Chocolate Panna Cotta Parfait


Trans Dating Decatur

With rich, velvety chocolate panna cotta and creamy whipped cream, you cant go wrong. A tasty parfait for chocolate lovers

Ingredients:
  • 2 cups heavy cream
  • 1/2 cup whole milk
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup cocoa powder
  • 2 1/2 teaspoons gelatin
  • 3 tablespoons cold water
  • 1 cup chocolate chips
  • 1 cup whipped cream for topping
  • Chocolate shavings for garnish

Instructions:

Over medium-low heat, mix heavy cream, whole milk, and sugar in a saucepan

Mix it up until the sugar is gone

Vanilla extract and cocoa powder should be added to the pan

To make the mixture smooth, whisk it together until its well mixed

Put gelatin over cold water in a different bowl

Wait a minute or two for it to bloom

After the mixture has bloomed, heat it in the microwave for about 15 seconds, or until it turns into a liquid

Stir it into the cocoa mix after adding it

Put chocolate chips in a bowl that can handle heat

Cover the chocolate chips with the hot cocoa mix

Wait one minute for the chocolate to melt

Mix until its smooth

Strain the mixture to get rid of any lumps and make sure it has a smooth texture

Halfway up the glasses, pour the chocolate panna cotta mixture into them

Put in the fridge for at least four hours, or until it sets

Put some whipped cream on top of each glass of panna cotta once its set

Add chocolate shavings as a garnish

Enjoy Serve cold


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